I really like this cranberry sauce, because it gets its sweetness from the fresh oranges and pomegranate seeds, which means that I don't have to add any sugar to the sauce. Plus, its the easiest thing to make for Thanksgiving: you put three things in a pot and put a lid on it.
Step 1: Remove the seeds from your pomegranate and juice your oranges
Step 2: Put the cranberries, orange juice, and pomegranate seeds into a pot
Step 3: Put the lid on it (and cook it over medium heat, stirring occasionally)
Literally. That's it. Isn't this amazing? Just taste it and be amazed.
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